Velvet Pesto Shrimp & Veggies with Basil Rice
Ready to Cook 2 Servings Zesty pesto shrimp and garden vegetables over fragrant, buttery lemon-basil basmati rice. Ingredients: Rubbed Fresh Shrimp (300 grams) Butter Virgin Olive Oil Onion Carrots Celery Zucchini Garlic Deglaze Mixture Organic Vegetable Broth Cooking Cream Genovese Pesto Parmigiano Reggiano Sea Salt Black Pepper Topping Mix Basmati Rice Seasoning Steaming Ingredients
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- Default Title — 95.00 AED — In stock
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