Classic Chicken Satay with Broccoli & Edamame

Tender chicken marinated and grilled, then coated in a rich, creamy peanut satay sauce — the South-East Asian classic, done properly. This GLP-1 version swaps the rice for steamed broccoli and edamame, adding extra plant protein and fibre while keeping the sauce exactly as craveable as the original. Dietitian formulated. Fresh, never frozen. Spice Level: Mild 🌶️ Ingredients: Chicken Breast (31%), Broccoli (20%), Edamame (12%) (Soybean), Eggplant (15%), Coconut Milk (Coconut Milk, Stabilisers (415, 412, 407)), Shallot, Red Capsicum, Olive Oil, Peanut (1.5%), Lemongrass, Minced Garlic, Tamarind Paste, Coconut Sugar, Cumin, Peanut Butter (0.5%), Carrot, Salt, Lemon Juice, Ground Coriander, Turmeric, Black Pepper, Chilli Flakes. Allergen Contains: peanut, soy Allergen May Contains: wheat, gluten, fish, crustacean, mollusc, lupin, milk, egg, soy, sesame, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut. Nutritional Information: Average quantity per serve: 300g Energy: 1600kJ/ 383Cal Protein: 29.6g Fat, total: 20g - saturated: 9.1g Carbohydrate: 19.3g - sugars: 8.5g Dietary Fibre: 6.9g Sodium: 539mg Average quantity per serve: 100g Energy: 533kJ/ 128Cal Protein: 9.9g Fat, total: 6.7g - saturated: 3.0g Carbohydrate: 6.4g - sugars: 2.8g Dietary Fibre: 2.3g Sodium: 180mg