Mānoa Chocolate - Kope x Coffee Mini Chocolate Bar

Coffee plantations first took root in Hawaiʻi in the mid-1800s, and today the crop continues to thrive with over 8,200 acres grown statewide. Now one of Hawaiʻi’s most widely cultivated crops, coffee is proudly sourced locally for this bar, highlighting the island’s rich agricultural heritage. This 60% dark milk chocolate bar features Hawaiian coffee and artwork by Shar Tuiasoa of Punky Aloha Studio, adding a distinctly local touch. Crafted with cacao, organic cane sugar, organic whole milk powder, cocoa butter, and Hawaiian coffee, each 0.7oz (20g) bar contains milk and is best enjoyed stored and served between 65–70°F for optimal flavor