Singhara Atta

HOAC Singhara Atta is made from premium quality water chestnuts, offering a pure, healthy, and naturally gluten-free flour perfect for fasting meals and everyday wellness. Widely used during vrat and festive fasting, this Singhara Flour is ideal for making soft rotis, puris, pakoras, halwa, and other traditional recipes. Stone-ground to preserve its natural taste, freshness, and nutrition, HOAC Singhara Atta is trusted by families for generations. Rich in essential nutrients and easy to digest, it is a great choice for people looking for healthy gluten-free flour options for fasting and balanced diets. Versatile and wholesome, this Water Chestnut Flour brings authentic taste and nutrition to both vrat recipes and daily cooking.