Sweet & Sour Ginger Pickle Gari 230g

✓Authentic Japanese Recipe ✓Sweet & Sour Flavor ✓Fat-Free ✓No Artificial Colors ✓Ready to Eat Why Customers Love This Japanese Ginger Gari Authentic Japanese Sushi Ginger – Crafted in traditional Japanese style with a perfect sweet and sour balance. Clean & Natural Ingredients – Made using real ginger and vinegar with no artificial colours. Fat-Free & Light – A clean, guilt-free addition for health-conscious diets. Perfect Palate Cleanser – Traditionally served with sushi to refresh taste buds. Versatile Side Dish – Ideal with sushi, rice bowls, salads, and fusion meals. Global Culinary Favorite – A staple in Japanese cuisine enjoyed worldwide. Frequently Asked Questions What is Japanese Ginger Gari? Gari is a traditional Japanese pickled ginger served with sushi to cleanse the palate. Is this ginger sweet or spicy? It has a sweet and sour taste with mild ginger sharpness, not overly spicy. How can I consume it? Best with sushi, but also pairs well with rice, salads, and wraps. Does it contain additives? It contains added Monosodium Glutamate (MSG). How should it be stored? Store in a cool, dry place and refrigerate after opening. Address: 1/3 to 1/9, MM, Rani Jhansi Road, New Delhi – 110055 Shelf Life: 180 Days FSSAI License Number: 12223999000315 Important Note: Contains added Monosodium Glutamate (MSG). Not recommended for infants below 12 months and pregnant women.