Roasted Root Veg Bowl with Beets and Carrots, Navy Beans, Dill, Short Grain Brown Rice, Almonds and Lemon Dressing (Main 4)

Try our NEW Roasted Root Vegetable Bowl with beets and carrots with quinoa, short grain brown rice, navy beans ,kale, toasted almonds and lemon-dill dressing! Ingredients: Short Grain Brown Rice, Quinoa, Green Kale, Red Beets, Parsnips, Carrots, Navy Beans, Almonds, Dill, Extra Virgin Olive Oil, Apple Cider Vinegar, Mustard, Lemon Juice, Ginger, Sea Salt