Curso «Aprende a hacer panes de sabor en casa» con Florindo Fierro 7.MAR.26
This course teaches basic bread-making skills at home, including understanding different flours, hydration, and fermentation techniques. Participants will make several flavored breads.
- The course aims to provide a solid foundation for making high-quality artisanal breads at home.
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Good foundation, but some important product data is still missing.
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