Public Tasting - Understanding Coffee Processing

Public Tasting - Understanding Coffee Processing

Brand: Onyx Coffee Lab
SKU: PT-UCP-2-15
In stock View at Merchant

This 1.5-hour class teaches coffee processing methods and their impact on flavor, including a guided cupping session.

  • The class explores common coffee processing methods and their influence on sweetness, acidity, texture, and quality.
Variants (1)
  • Default Title — 0.00 USD — In stock

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Takes ~2 minutes. No storefront changes.