SANTINI / Chiroubles 2024
This is a 2024 vintage Gamay wine from the Souzon cru in Chiroubles, made using whole cluster fermentation and direct pressing. It undergoes carbonic maceration and spontaneous malolactic fermentation in stainless steel tanks. The wine is bottled unfined and unfiltered with minimal sulfur added at bottling.
- The wine undergoes carbonic maceration and spontaneous malolactic fermentation.
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- Default Title — 6380.00 JPY — In stock
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