Crafty Kraut

German-style sauerkraut bursting with live cultures and earthy, subtle caraway and garlic so that you can add flavour and gut goodness to any dish. How to eat: Ingredient: Add flavour to soups, noodles, broths, and stews. Side dish: Swap for coleslaw or salads. Condiment: Replace chutneys, gherkins, and sauces. Topper: Elevate toast, crackers, sandwiches, stir-fries, pasta, hot dogs, and burgers. SUITABLE FOR VEGANS - RAW - ALIVE - UNPASTEURISED Please note this is collection only, and should be refrigerated or it might get a bit lively. 350g