Signed Bookplate: The Secret History of French Cooking:  The Outlaw Chefs Who Made Food Modern (Luke Barr)

Signed Bookplate: The Secret History of French Cooking: The Outlaw Chefs Who Made Food Modern (Luke Barr)

Brand: Penguin Random House
SKU: 01SEC3374
32.00 USD In stock Buy at Merchant

A book detailing the rise of nouvelle cuisine and the influential chefs of the 1960s and 1970s who transformed modern cooking.

  • The book reveals the origins of modern food and restaurant culture.
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  • Default Title — 32.00 USD — In stock

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