Colomba Pera e “Cioccolato di Modica IGP”
This artisanal Easter cake combines traditional craftsmanship with premium ingredients, featuring soft, fragrant dough with candied pear pieces and Modica IGP chocolate, known for its intense flavor and unique texture.
- The description claims the cake is perfect for celebrating Easter with a refined and authentic sweet treat.
Specifications
- formato
- 1 kg
Variants (1)
- 1 kg — 30.90 EUR — In stock
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