Zhara Roasting Pan

Inspired by traditional Indian street food cooking, the Kadai Zhara Roasting Pan is designed to bring authentic live-fire flavour to your outdoor cooking experience. This perforated roasting pan is perfect for cooking directly over hot coals, making it ideal for roasting chestnuts, searing meat, grilling fish, or charring vegetables over open flames. The perforated design allows heat and smoke to circulate freely, enhancing flavour while delivering even cooking results. Durable, versatile, and designed for use with your Kadai setup, the Zhara Roasting Pan is a practical addition to any outdoor cooking collection.