[Seoul Recipe] Pickled Sesame Leaves & Radish 깻잎 무쌈 (200g)

Straight From Seoul Recipe Kitchen Pickled Sesame Leaves & Radish 깻잎 무쌈 It is a pickled sesame leaves and radish wrap that is very delicious when eaten with meat. It is a side dish that goes well with Korean barbecue or gochujang bulgogi with sweet radish and bitter sesame leaves. 고기 함께 먹으면 아주 맛있는 깻잎 무쌈입니다. 달콤한 무우와 쌉사름한 깻잎이 새콤하게 어우러져 한국식 바베큐나 고추장 불고기와도 아주 잘어울리는 반찬입니다. Ingredients: Korean sesame leaves, radish, water, vinegar, sugar, himilayan pink salt Recommendation: Best side dish with BBQ, Goes well with pork belly and/or other meat Net Weight: 1pack, 200g Features: Did not use artificial color Storage: Tightly sealed and keep in the fridge. Instruction: Mostly consumed with lettuce and Sesame leaves with BBQ meats