Vitamon® Combi - 100g

Product User‐friendly combination of diammonium hydrogen phosphate and thiamine hydro chloride (vitamin B1) Range of use Juice, Must and during fermentation Goal Optimises the yeast’s metabolic performance, aroma emphasis and fruit ester formation Special features Rapid fermentation onset Supports propagation of yeast cells Supports fermentation activity and aroma formation Supports complete fermentation Reduces tendency to off‐flavours Reduces SO2 production of yeast Dosage 30 – 50 g/100 L Packaging unit 1 kg 15 kg