Mountain House Chicken Fajita Bowl #10 Can

Bold Tex-Mex flavor, built for the long haul. The Mountain House Chicken Fajita Bowl delivers tender chicken, fluffy rice, hearty black beans, colorful bell peppers, sweet corn, and savory onions all tossed in a smoky chipotle fajita sauce — in a convenient, nitrogen-sealed #10 can. Gluten-free and dairy-free with 10 generous servings per can and a 30-year shelf life, it is a smart staple for emergency food storage, camping, hunting camp, or any night you need dinner fast.Key Features 10 servings per #10 can Tender chicken, fluffy rice, black beans, bell peppers, corn, chipotle fajita sauce Gluten-Free and Dairy-Free Just add hot water — ready in under 10 minutes 30-Year Taste Guarantee No artificial flavors, colors, or preservatives Made in USA since 1969 Recyclable packaging How to PrepareOpen the can and add hot water to the fill line. Stir, wait 8–10 minutes, stir again, and serve. Optionally spoon into warm tortillas for a complete fajita experience. No stove or cookware needed.Nutrition Facts (Per Serving)Serving Size: 1 cup (60g dry) | Servings Per Can: 10 Nutrient Per Serving Calories 280 Total Fat 10g Saturated Fat 2.5g Cholesterol 55mg Sodium 650mg Total Carbohydrate 30g Dietary Fiber 3g Total Sugars 5g Protein 17g Iron 2mg (10% DV) Potassium 430mg (10% DV) IngredientsLong Grain Enriched Rice, Chicken White Meat, Fajita Sauce (rendered chicken fat, sea salt, chili pepper including chipotle, onion, garlic, cane sugar, tomato powder, yeast extract, cumin, black pepper, natural hickory smoke flavor, sunflower oil, oregano), Bell Pepper, Black Beans, Yellow Onion, Corn, Corn Starch. Contains no major allergens. Gluten-Free and Dairy-Free.Frequently Asked Questions Is the Mountain House Chicken Fajita Bowl gluten-free? Yes — the Chicken Fajita Bowl is certified gluten-free and dairy-free, making it a great option for people with gluten or lactose sensitivities who need reliable long-term food storage. How long does this product last in storage? Mountain House guarantees a 30-year shelf life on all #10 cans. Store in a cool, dry place (ideally 55–70°F) away from direct sunlight for maximum longevity. How do I prepare the Chicken Fajita Bowl? Open the can, add hot water to the fill line, stir, and wait 8–10 minutes. Serve directly from the can or spoon into tortillas. Cold water also works — allow 20 minutes for rehydration. How many servings are in a #10 can? The Chicken Fajita Bowl #10 can contains 10 servings at 1 cup each. Great for a family of four over multiple meals or as a centerpiece of your emergency food rotation. Can I serve this in tortillas like a real fajita? Absolutely. Spoon the rehydrated Chicken Fajita Bowl into warm flour or corn tortillas (use certified GF tortillas if needed) for a full fajita experience even in the field. Does the can include any allergens? No — the Chicken Fajita Bowl is free of all major allergens. It is gluten-free and dairy-free with no artificial ingredients. What is the calorie count per serving? Each 1-cup serving provides 280 calories and 17g of protein — a satisfying, balanced meal. How do I open and reseal the can? Remove the lid with a standard can opener. A resealable plastic lid is included. Once opened, consume within one week and store in a cool, dry location.