180 mm Stainless Steel Slicer - Koa

Slicers are particularly useful for trimming away sinew and fat from meat, finely slicing meat or boneless fish, or filleting and skinning fish. The long blade allows the meat or fish to be cut in one single drawing motion, from heel to tip. Blade Length: 178 mm (7")Cladding: N/ACutting Edge: AEB-LHandle: KoaHandle Construction: Full Tang, Copper Clad G10 and Black G10