Organic Masoor dal (split Lentil)

This is a naturally grown lentil without skin that cooks quickly and is rich in protein and phosphorus. It helps stabilize blood sugar and promotes heart health.

• The description claims that it is the third highest level of protein containing lentil by weight after Soybeans and Hemp.
• The description claims that being rich in phosphorus works with calcium to build bones and maintain teeth.
• The description claims that being high in protein and low in fat helps gain muscles and aids in weight loss.
• The description claims that it keeps the heart healthy by lowering cholesterol.