The Science of Home Espresso: A Masterclass
This masterclass teaches espresso extraction fundamentals using common kitchen tools to achieve cafe-quality results.
- The description claims to use subjective tastings paired with objective measurements.
Specifications
- Date
- Saturday February 14 at 8:30 AM, Saturday February 28 at 8:30 AM, Saturday March 14 at 8:30 AM, Saturday April 4 at 8:30 AM, Saturday February 21 at 8:30 AM, Saturday March 7 at 8:30 AM, Saturday March 21 at 8:30 AM
Variants (7)
- Saturday February 14 at 8:30 AM — 60.00 USD — Out of stock
- Saturday February 28 at 8:30 AM — 60.00 USD — Out of stock
- Saturday March 14 at 8:30 AM — 60.00 USD — Out of stock
- Saturday April 4 at 8:30 AM — 60.00 USD — Out of stock
- Saturday February 21 at 8:30 AM — 60.00 USD — Out of stock
- Saturday March 7 at 8:30 AM — 60.00 USD — Out of stock
- Saturday March 21 at 8:30 AM — 60.00 USD — Out of stock
AI Readiness
Good foundation, but some important product data is still missing.
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