Ethiopia - Sidamo (Filter)
This Ethiopian Sidamo coffee from Daniso Horise’s farm at 1950 meters above sea level features natural processing and notes of strawberry, peach, and milk chocolate. It is grown using agroforestry techniques and supported by the Lalisaa project.
- The description claims that the coffee showcases delicious notes of tropical fruit and a long finish of milk chocolate and sweet, ripe cherry.
Specifications
- NEED IT GROUND?
- Whole, Aeropress, Pour Over, Chemex, Cold Brew, French Press
AI Readiness
Good foundation, but some important product data is still missing.
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