Santa Catarina Gourmet Tuna Fillets with Azorean Pepper and Olive Oil
Sustainably fished skipjack tuna fillets from São Jorge, Açores, packed in olive oil and Azorean red pepper.
- The description claims that 'Pole & Line' fishing is an artisanal, sustainable method.
- The description claims that 'Pole & Line' fishing avoids harming other species and is considered eco-friendly.
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- Default Title — 9.95 USD — In stock
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