透きとおる麺 180g
This udon is made with potato starch from sweet potatoes grown in Sapporo's snowy area and hand-made wheat flour, offering a transparent texture and smooth mouthfeel.
- The description mentions the udon is made with potato starch from sweet potatoes and hand-made wheat flour.
Variants (1)
- Default Title — 335.00 JPY — In stock
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