尾瀬の雪どけ 純米大吟釀 ROZE NO YUKIDOKE

【尾瀬の雪どけ 純米大吟釀 ROZE NO YUKIDOKE】 尾瀬の雪どけ是龍神酒造的招牌系列，這款ROZE NO YUKIDOKE 很有市場辨識度， 定位是一枝以紅色酵母帶出天然淡玫瑰色、草莓系甜酸感的季節限定酒。 酒精度只有12%，入口柔和、易飲，適合想嘗試日本酒的飲家 新鮮草莓、紅莓、淡淡花香，配上明亮酸度；入口有柔和果甜與圓潤旨味，之後以輕微苦味收結。風格接近日本酒結構下的果實感 rosé，但本質仍是米、米麴與清酒酵母釀造的純米大吟釀 飲用溫度 建議約 5–8°C，使用白酒杯更能呈現草莓果香 飲用場合 週末 brunch、下午茶甜點時段、輕鬆Chill 配餐建議 建議配搭生火腿與蜜瓜、烤鴨、叉燒、照燒雞、炸雞、煙燻鴨胸、番茄沙律、莓果甜點或微鹹的芝士拼盤 【製造者】龍神酒造 【清酒等級】純米大吟釀酒 【內容量】720ml 【原料米】非公開 【精米步合】50％ 【酒精度】~10度 【Oze no Yukidoke Junmai Daiginjo ROZE NO YUKIDOKE】 A seasonal Junmai Daiginjo from Ryujin Shuzo’s signature Oze no Yukidoke range. Brewed with red yeast, it develops its naturally delicate rosé hue without fruit additions or colouring — a distinctly Japanese expression with an easy, modern appeal. At 12% ABV, it is soft, light on its feet and especially welcoming for drinkers new to sake. Its style recalls a fruit-led rosé in brightness and colour, yet its foundation remains unmistakably sake: rice, rice koji and sake yeast. Fresh strawberry and red-berry notes come through first, with a light floral touch. It starts softly with gentle fruit sweetness, then bright acidity keeps it fresh and balanced. A smooth rice umami sits underneath, while a light, clean bitterness gives the finish a neat, refreshing close. Serving temperature 5–8°C. Pour into a white-wine glass to bring out its strawberry-led aroma and bright acidity Occasions Weekend brunch · afternoon desserts · relaxed gatherings · an easy chilled aperitif Food pairing Prosciutto and melon · roast duck · char siu · teriyaki chicken · karaage · smoked duck breast · tomato salad · berry desserts · lightly salted cheese boards 【Producer】Ryujin Shuzo 【Category】Junmai Daiginjo 【Volume】720ml 【Rice】Not disclosed 【Polishing ratio】50% 【Alcohol】~10%