THE NEW MITHAI BOX

The mithai of every Delhi Diwali, reworked in our patisserie kitchen. We took five classics we grew up with and asked what they would become in Chef Radhika’s hands today. Ten pieces, packed by hand into our green and gold gift box. Inside the box Motichoor cheesecake tart ×2: baked cheesecake under a crumble of motichoor Sea salt caramel Mathura peda ×2: the browned-milk flavour of Mathura peda, set as a soft caramel square Khoya raspberry tart ×2: a crisp tart shell with khoya barfi and raspberry, finished with silver varq Caramelised white chocolate & coconut barfi ×2: coconut barfi layered with caramel and white chocolate Coffee & khoya truffle ×2: a dark chocolate shell around a coffee-scented khoya centre Made in small batches with real butter, Belgian chocolate and whole nuts, with no preservatives. This box can be made 100% eggless. For Corporate Order booking contact us on +91 9811900575.