<b>Beqaa Valley White 2025<br></b><small>375ml, 750ml</small>

Technical Information: Wine: White Vintage: 2025 Composition: Sauvignon Blanc (49%), Viognier (44%) & Obeidi (7%) Vineyards: Northern and Central Beqaa Soil: Limestone, clay & gravel Harvest date: 10, 21-23 Aug & 19-20 Sep 2025 using 20 kg cases Harvest: Handpicked Method: Skin contact for 18 hours (Sauvignon Blanc) Fermentation: In stainless steel tanks at 16 – 18°C for 22 days Bottle weight: 380 gr Closure: Granulated cork Technical Data: pH 3.35, TA (as Sulfuric Acid) 3.2 g/l, RS 0.4 g/l Alcohol: 13% Food pairing: Pairs well with grilled seafood & salads. Perfect with Parmigiano Reggiano, Brie, Mature Cheddar Notes: A crisp, fresh white wine. On the nose, aromas of white peach, lime, pineapple with herbal whispers. The palate emphasizes the fruitiness. The body is full and finish long. Label: An award-winning design by Tarek Atrissi, the color-coded central feature is inspired by vine tendrils and spells “Wardy” vertically in Arabic calligraphy.