Uji Kyoto Matcha | Ceremonial Grade | First Harvest | 100g | Twiga Coffee

Our Matcha Powder is made from first harvest green tea leaves grown in the rich tea fields of Uji, Kyoto, Japan. Stone-ground to preserve its vibrant color, delicate flavor, and natural nutrients, it's perfect for traditional matcha, creamy lattes, baking, and daily enjoyment. Vibrant. Smooth. Balanced. Ceremonial grade, first harvest Uji, Kyoto, Japan Stone ground for maximum purity Shade grown Net wt. 100g (3.5 oz), 50 servings Ingredients: Japanese Green Tea (Camellia sinensis) Store in a cool, dry place. Seal tightly after each use. Contains oxygen absorber packet for freshness. Do not consume.