KAIHA (720ml)
KAIHA is a type of Hanazake awamori from Yonaguni, known for its mild flavor and traditional use in funeral rites. It is slightly sweet and savory, with flavors of cooked rice and sesame. It pairs well with gyoza and can be served on the rocks or with water.
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- Default Title — 49.40 GBP — In stock
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