Pate Mousse with Truffle
A mousse made with pork and chicken liver and truffles, produced in New York.
Specifications
- Weight
- 1 lb, Half lb, Third lb, Quarter lb
Variants (4)
- 1 lb — 38.95 USD — Out of stock
- Half lb — 19.48 USD — Out of stock
- Third lb — 12.85 USD — Out of stock
- Quarter lb — 9.47 USD — Out of stock
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