BIO WALNUSS-STANGE

BIO WALNUSS-STANGE

SKU: 253
10.90 EUR In stock Buy at Merchant

This whole grain loaf is made from organic rye flour left partially coarsely ground and soaked for 24 hours. Coarse organic walnuts add a subtle bitter note and are paired with a hearty rye dough. The long baking time keeps the bread fresh longer.

  • The description claims the bread remains fresh for a long time.

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Takes ~2 minutes. No storefront changes.