Casreli Kisi (2020)
This is orange wine made by letting the skins of white grapes ferment. It has a different taste, is more bitter, and darker than regular white wine.
- The description claims this wine is made by fermenting grape skins.
Variants (1)
- Default Title — 20.50 EUR — In stock
AI Readiness
Good foundation, but some important product data is still missing.
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