Home Brewing: Immersion & Drip

Dive deep into the fundamentals of home extraction with this interactive, hands-on workshop. Master Key Variables: Learn how pour rate, water temperature, and grind size dramatically alter your coffee's flavor profile. Dual Brewing Techniques: Practice dialing in both immersion (French Press) and filter (Pour Over) methods step-by-step. Café Quality at Home: Gain the practical skills needed to reliably brew rich, balanced coffee in your own kitchen. Post-Brew Sandwich: Stick around after class to enjoy a complimentary sandwich on us!