CHILI MAC
Slow-cooked homemade chili over a bed of elbow pasta, topped with cheddar jack cheese and green onions. MACROS 602 CALS, 48G PROTEIN, 52G CARBS, 23G FAT, WW(15PTS) Ingredients: Elbow pasta, lean ground beef, kidney beans, pinto beans, tomatoes, green chilis, green onion, cheddar jack cheese, yellow onion, bell peppers, chili powder, cumin, brown sugar, garlic powder, and sea salt.
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- Default Title — 12.99 USD — In stock
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