In what was a quality vintage, the grapes were harvested over any extended period from the first week of March in the South of the Valley to the first week of April in Ebenezer. Approximately 60% coming from the north of the valley in the Greenock and Ebenezer sub regions, while the remaining 40% was sourced from the south of the valley. The 2022 vintage has produced a wine of richness, generosity and poise that is complete and age worthy. AROMA - Spicy, coco, and graphite overlayed with black cherry and savoury char complimented with delicate vanilla pod and floral notes. TASTE - Textural and mouthcoating with dense dark reds fruits, that are directional and precise, overlayed with long fine tannins and subtle French oak. Gold Medal - Barossa Wine Show 2024