Discover the versatility of our Dried Banana Blossom, carefully selected and naturally dried to preserve its quality and flavor. With its mild, earthy taste and tender texture when rehydrated, it's a popular ingredient for traditional Filipino dishes, vegetarian meals, and plant-based recipes. 🌿 Why You'll Love It Made from premium banana blossoms – Naturally dried for long-lasting freshness Mild, earthy flavor – Easily absorbs the flavors of your favorite seasonings Versatile ingredient – Great for traditional and modern recipes All-natural – No additives or preservatives 🍽️ Perfect For Ginataang puso ng saging Curries and vegetable stews Stir-fries and soups Vegan and vegetarian dishes Plant-based meat alternatives and salads 💡 Pro Tip Soak the dried banana blossom in warm water for 20–30 minutes until softened. Drain well and gently squeeze out excess water before cooking to achieve the best texture and allow it to absorb your seasonings. 📦 Storage Store in a cool, dry place in an airtight container away from direct sunlight to maintain freshness and quality.