Bakery Style Muffin Base Mix - low carb, keto, gluten free, sugar free

While some may think muffins and cupcakes are the same thing, we disagree! Muffins tend to have a heartier, denser crumb, and more spongy vs. fluffy. They aren't as sweet as cupcakes, which is what makes them such a great breakfast or brunch option! Our muffins taste so much like the "carby" version, even down to the thin crispy "shell" they get on top! THE MUFFIN - this a moist, spongy, and hearty muffin that you can flavor however you'd like. WHAT'S INCLUDED : a bag of DRY muffin mix, that makes 8-10 regular sized muffins, depending on your add-ins. If they are plain, you'll get 8. The Raspberry cream cheese ones in our photo yielded us 10. WHAT YOU'LL NEED TO ADD : eggs, butter, and vanilla. INGREDIENTS & NUTRITION: please see 2nd photo, info is for dry mix only.