ORGANIC LUCUMA, powder

Lucuma powder is made from the dried, powdered flesh of the Lucuma fruit, native to the Andean valleys. This fruit comes from an evergreen tree commonly grown in Peru, Ecuador, and Chile, with the round fruit ripening to yellow and harvested annually between November and April. Lucuma is a nutritionally rich ingredient, naturally packed with vitamins and minerals, making it a valuable addition to your kitchen. This powder is often utilized as a low-glycemic sweetener, offering a distinct maple-like flavour. Lucuma contains naturally high levels of iron. Its unique sweet, maple-like flavour adds both sweetness and depth to any meal. Lucuma powder is highly versatile and can be used in baking, ice creams, and desserts as a natural sweetener. This flavourful, iron-rich powder is a wonderful way to naturally sweeten your favorite treats while incorporating plant-based nutrients. Fine powder from dried Lucuma fruit flesh Native to the Andean valleys (Peru, Ecuador, Chile) Naturally sweet, maple-like flavour Valued as a low-glycemic sweetener Contains high levels of iron and other vitamins and minerals Excellent substitute for sugar in baking and desserts