Yamamasa Koyamaen Samidori 150g Can Single Cultivar Ceremonial Matcha

Deep. Velvety. Umami-forward. Samidori is a premium single-cultivar ceremonial matcha from Yamamasa Koyamaen, crafted in Uji, Kyoto using the highly respected Samidori tea cultivar. Known for its naturally rich umami, silky mouthfeel, and vivid green color, this matcha represents the refined elegance of traditional Uji matcha at its finest. Stone-milled from carefully shaded, first-harvest leaves, Samidori delivers a cup that is full-bodied yet beautifully balanced. Its flavor unfolds slowly, revealing layers of depth, softness, and natural sweetness with a calm, grounding finish. This 150g can format is ideal for serious matcha drinkers, tea rooms, and cafés seeking single-cultivar quality in a generous, high-value size. Flavor Profile Samidori is prized for its refined structure and depth: Umami: Deep, smooth, and clearly defined Sweetness: Natural, gentle, and lingering Body: Velvety, creamy, and full Aroma: Fresh, elegant green notes Finish: Clean, long-lasting, and grounding Bitterness: Very low, soft, and refined This profile makes Samidori exceptional for usucha (thin tea) and surprisingly luxurious in premium matcha lattes. Why Choose Samidori Single Cultivar? Made from a single tea cultivar (Samidori) for purity and consistency Ceremonial-grade quality with refined umami depth Stone-milled from first-harvest, shade-grown leaves Vivid green color and silky texture Excellent performance in both water and milk Large 150g size for frequent use and professional settings Samidori is chosen by those who value clarity of flavor, smooth structure, and true cultivar expression. Ideal For Traditional Japanese tea ceremony Mindful daily tea rituals Premium matcha lattes Cafés, tea rooms, and professional use Matcha lovers who prefer deep umami profiles The Essence of Single Cultivar Uji Matcha Yamamasa Koyamaen Samidori – 150g is a refined expression of Uji craftsmanship—deep, silky, and quietly powerful. A matcha that reveals its character slowly, rewarding patience with elegance and depth in every sip.