Anchovies Fillet With Capers 46G Tin Pesce Azzurro
Anchovy fillets in olive oil with caper. Strictly fished and selected in our seas (FAO 37). Minimum seasoning 5/6 months. Filleted and potted always and only by hand according to the ancient Sicilian tradition. Anchovies, Capers, Oil, and Salt
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- Default Title — 5.70 SGD — In stock
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