Kitakata Terroir Episode Ⅱ 08761

Kitakata Terroir Episode Ⅱ 08761

Brand: Homare

Item Number: 08761 Size: 720ml Bottle Product Launch Date: 04/01/2026 Product Title: Kitakata Terroir Episode Ⅱ Brewery/Distillery Name: Homare Sake Brewery Co., Ltd. Brewery/Distillery Description: Homare Sake Brewery is a historic sake brewery founded in 1918 in Kitakata, Fukushima. Known for its philosophy of blending tradition with innovation, it crafts premium sake using pure local water and carefully selected rice. Its flagship brand “Aizu Homare” gained global recognition, including the IWC Champion Sake award. Homare exports worldwide, sharing the character and terroir of Kitakata through refined, high-quality sake. Brewery/Distillery Website: https://aizuhomare.jp Brewery/Distillery Facebook: https://www.facebook.com/HomareSyuzo/ Brewery/Distillery Instagram: https://www.instagram.com/homare_sake_brewery/ Founding Date: 9/1/1918 Prefecture: Fukushima Product Description: Crafted entirely from ingredients grown in Kitakata, this sake expresses the region’s unique terroir through its pure water, local rice, and climate. It offers a delicate aroma with hints of fresh fruit, a smooth and refined texture, and a beautifully balanced structure. The finish is clean and crisp, leaving a gentle, lingering impression. Designed as a versatile, food-friendly sake, it enhances a wide range of dishes without overpowering them. As part of the Kitakata Terroir series, Episode II reflects the harmony between nature and craftsmanship, showcasing the philosophy that sake is a true expression of its place of origin. ABV: 16% Yeast: Utsukushimayumekobo Product Size: 720ml Number of Bottles per case: 6 SMV: +3 Rice Polishing Ratio: 70% Acidity: 1.6 Rice: Yumenokaori100% Taste: A gentle and refined aroma with subtle notes of green apple, pear, and a hint of melon. On the palate, it is smooth and well-balanced, with a soft texture supported by delicate acidity. The flavor is clean and elegant, highlighting the purity of the water and the character of locally grown rice. The finish is crisp and refreshing, leaving a light, pleasant aftertaste. Highly versatile and food-friendly, it pairs seamlessly with a wide range of dishes, enhancing flavors without overpowering them. Nose: A gentle and elegant aroma with subtle notes of banana and melon. Tsate Flavor: Smooth and well-balanced, with a clean, elegant flavor and a crisp, refreshing finish. Pairing Recommendation: Light and delicate dishes such as sashimi (especially white fish), sushi, and lightly seasoned seafood. It also pairs beautifully with grilled fish, steamed dishes, and simple vegetable preparations. The clean and balanced profile complements umami-rich foods without overpowering them. Serving Recommendations: Suzuhie (Autumn Breeze) 15°C/59°F Flyer: Episode II Terroir I

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