Pasca tradițională
This traditional Easter cake is made with sweet cheese, cream, eggs, sugar, flour, and citrus flavors. It serves as a dessert on Easter tables and family gatherings.
- The description claims this pască adheres to classic Romanian recipes.
Specifications
- Cantitate
- 1 kg
Variants (1)
- 1 kg — 109.00 RON — In stock
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