Kiriboshi Daikon (Dried Japanese Radish Strips)
Kiriboshi daikon is a traditional Japanese food made from specially grown daikon radishes in Haruno Town, Shizuoka, known for their natural sweetness.
- The description claims that the daikon from this region is naturally sweeter than regular daikon.
Variants (1)
- Default Title — 7.50 USD — In stock
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