Parmigiano Reggiano BIOLOGICO di Vacca BIANCA MODENESE Presidio Slow Food CUORE stagionatura 80 mesi
This is a high-quality Parmigiano Reggiano aged 80 months, made exclusively from organic milk of the native Modenese White Cow. It is known for its delicate, crumbly texture and complex flavor.
- The description claims this Parmigiano Reggiano is aged 80 months.
Specifications
- PESO
- 500 g, 700 g
Variants (2)
- 500 g — 45.00 EUR — Out of stock
- 700 g — 63.00 EUR — In stock
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