2024 Caparsa, Rosato di Caparsa
This wine is made from Sangiovese grapes, fermented with indigenous yeasts, and has a pink to bright red color with a fresh taste due to its acidity.
- The wine has not undergone malolactic fermentation and has not reached tartaric stability.
- Over time, transparent tartrate crystals may form at the bottom of the bottle.
Variants (1)
- Default Title — 26.00 USD — In stock
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