Foccacia Bari
A foccacia bread made with wheat flour, water, salt, olive oil, and yeast. The dough rests for 48 hours.
Specifications
- Gewichtsangabe wählen
- 500, 750, 1000, 1500
How AI sees this product
The more complete this product's details, the more confidently AI assistants can understand and recommend it.
63%