Dark Chocolate 75% with Erythritol and Cocoa Grue

Dark Chocolate 75% with Erythritol and Cocoa Grue

Brand: Dabòn
SKU: Tavoletta_Fondente_Grue_Cacao
8.00 USD In stock Buy at Merchant

A 75% dark chocolate bar made from high-quality Arriba Equador cocoa, containing erythritol and inulin. It is vegan, gluten-free, and low in sugar and salt.

  • The description claims that the chocolate lowers the glycemic index and improves intestinal flora.
  • The description claims that the chocolate has antioxidant and anti-stress properties.
Variants (1)
  • Default Title — 8.00 USD — In stock

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