Introduction to Sourdough bread class
This class teaches sourdough bread making, including naturally-leavened techniques and the use of stoneground flour. Participants receive a recipe booklet, banneton, dough scraper, and a sourdough starter.
Specifications
- Date
- 17/05/26, 19/07/26
Variants (2)
- 17/05/26 — 145.00 GBP — Out of stock
- 19/07/26 — 145.00 GBP — In stock
AI Readiness
Good foundation, but some important product data is still missing.
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