White flour
This high-grade flour is suitable for sourdough and general baking. It is organic, has an 80% extraction rate, and uses a traditional stone milling process.
- The description claims that this flour enhances both flavor and nutrition.
Specifications
- size
- 2 KG, 5 KG, 10 KG
Variants (3)
- 2 KG — 16.00 NZD — In stock
- 5 KG — 40.00 NZD — In stock
- 10 KG — 80.00 NZD — In stock
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72%