Sumatra Espresso
This product is a dark chocolate with orange zest and wafer from the Atu Lintang region of Aceh, Sumatra. It is made from Typica and Catimor coffee varieties, processed using both washed and natural methods.
Specifications
- Size
- 300g, 1000g, 2.27kg
Variants (3)
- 300g — 17.00 USD — In stock
- 1000g — 54.00 USD — In stock
- 2.27kg — 99.00 USD — In stock
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