Contexto, elaboración y cata vinos falsificados

Contexto, elaboración y cata vinos falsificados

Brand: fermentar.org
43.00 USD Out of stock Buy at Merchant

This course explores historical methods for creating natural and artificial wines, focusing on recipes and techniques from the early 20th century.

  • The description claims that the course reveals the ingredients and methods used by Federico P. Alberti to create wine imitations.
Specifications
Fechas
19/03 (19:00 a 20:45)
Variants (1)
  • 19/03 (19:00 a 20:45) — 43.00 USD — Out of stock

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