Ravanetti Rohschinken Parmaschinken ohne Knochen 2.7 KG – Exquisite italienische Delikatesse
Ravanetti's 2.7 kg Parmigiano Reggiano cured meat is a premium, traditional product from Parma known for its delicate texture and rich flavor.
- The description claims the Culatello reifies for about 16 months.
- The description claims the Parmigiano Reggiano is made from specific pig breeds raised in optimal conditions in Emilia-Romagna.
Specifications
- Gewicht
- 2.7 Kg
Variants (1)
- 2.7 Kg — 99.00 CHF — In stock
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